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Category Archive for 'Food'

Eating Locally, Warming Globally

Although drought continues here in Piedmont North Carolina we had fresh corn on the cob last night–the first of the season for us.  In addition to the corn we also managed to find a few ripe grape tomatoes, green bell peppers, and jalapeno peppers.  The three different varieties of summer squash that we planted are [...]

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What Ails You?

Growing up in South Jersey exposes one to a rich and often disarming vernacular. What ails you was one of those catch all imponderables that seemed to be exclusive property of Salem, NJ and the area immediately surrounding that very old and very sleepy little hamlet. What ails you could function as a literal [...]

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No, this isn’t a morality piece. While I prize my own ego, I am also cognizant of its divers of idiosyncrasies and peccadilloes, its riotous diversions and subversions, and, therefore, echo T S Eliot’s famous query in The Love Song of J. Alfred Prufrock, so how shall I presume?

This morning my garden awaits [...]

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Novice Vintner

This morning I’ll be hard at work as I complete the final stage of processing my first attempt at wine making. The six gallon carboy of golden nectar translates into approximately 30 bottles of wine (750 ml). While I have been making a fine blackberry desert wine for quite a number of years [...]

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Although it had been a few years since my wife and I attended the annual Feast of Caring in Greensboro, it was immediately apparent to us that the fund raising event for the Greensboro Urban Ministry had lost none of its appeal to folks who wanted to support its continuing work in the community.  My [...]

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